Roker on the Road

Episodes - Roker on the Road

• All American (2004) Homegrown treats.
• All in the Family (2003) The oldest family-owned bakery on Staten Island; a Rhode Island family brings customers fresh milk; Chicago siblings love muffins.
• American Dreams (2004) People looking for the quintessential American dream; soul food kitchens to caviar farms.
• Aromas (2003) Workers at the Limburger cheese factory; beagles sniff out contraband food.
• Bakers and Sculptors (2005) Al meets some interesting bakers and food sculptors.
• Barbecue (2004) History of ribs in Philadelphia; a Boston couple introduces their style of barbecue to the city; building smokers.
• BBQ and Taffy (2005) Barbecue; taffy.
• Best Friends (2005) Friends who share a love of food.
• Blast From the Past (2005) Old-fashioned food.
• Breakfast (2004) Al learns how to make a breakfast burrito; new twists on classic pancakes; special cinnamon buns on the Jersey Shore.
• Burgers and Biscotti (2005) Burgers; biscotti.
• By the Sea (2003) Al goes in search of the perfect clams.
• Cajun Spices and Chicken Soup (2005) Cajun spices; chicken soup.
• Cakes (2004) Al turns a child's show into a work of art; coffee cake; largest wedding cake ever created.
• Cakes and Cooking Class (2005) Chefs who put a new spin on cooking.
• Cereal & Cakes (2005) Al searches for tasty cereal and cakes.
• Chili and Chocolate Purses (2005) Al meets a woman who makes chocolate purses; chili.
• Chocolate (2004) Al makes truffles in New York; a top French chef who has turned into a truffle maker; chocolate dinner; hot fudge.
• Comfort Food and Chocolate (2005) Comfort foods; chocolate.
• Comfort Food and Gelato (2005) Seasonal comfort foods; authentic Italian gelato.
• Cook and Learn (2003) Chef who cooks for the Chicago Bulls; chocolate at the New York Museum of Natural History; man who gave up his law firm for a brew house.
• Cookie Masters (2004) Al heads outside to cook up some sweets; a cookie recipe turns into big business for a family from Los Angeles; cookie recipes from South Carolina.
• Country (2005) Southern cooking.
• Cream of the Crop (2005) Al searches for the country's creamiest foods.
• Do Good Food (2004) Al spends time with a restaurateur who spends his free time helping people eat healthy; bake sale.
• Edible Art (2004) Woman who paints portraits from chocolate; sculptures created from homemade chocolate; hand-crafted sugar flowers; ice sculpting.
• Feel Good Food (2004) Al searches the United States for sweet treats.
• Food Clubs (2004) New York couples participate in theme dinners; New Orleans potluck dinner has a twist; a gourmet club in San Francisco.
• Food Maestros (2004) Ice cream cakes; Broadway show that is really cooking; Al goes inside the Food Network kitchen.
• Fruit Pies and Tea (2005) Al visits with foodies who are in touch with family history.
• Fruity Fun (2004) A bakery adds fruit to coffee cakes; elaborate fruit bouquets; candy apples.
• Halloween (2005) Al goes trick-or-treating.
• Holiday (2005) Al celebrates the holidays.
• Holiday Show (2003) Holiday wreaths made from cookies; Al visits a monastery that has a tradition of making fruitcakes; Chicago deli that specializes in Hanukkah food.
• Home Sweet Home (2004) Al searches the country for places that feel like home.
• Hot & Spicy (2004) Jamaican food; hard candy with a firecracker kick; world's largest collection of hot sauces.
• Hot Dogs and Pies (2005) Hot dogs; pies.
• Hotter & Spicier (2004) A Texas couple turn their love of spicy food into a new career; tamale making; kimchi pizza; mustard museum.
• How Sweet It Is (2003) Chocolate molds; a chocolate company benefits the local community; chocolate artist.
• Italian Sushi and Cheesesteak (2005) Al finds that everything old is new again.
• Layer It On (2005) Layered treats.
• Learning Curve (2004) Al learns tips from some children; professional chefs.
• Let's Do Lunch (2004) Next on: Tuesday 25th November 7:00am PST - Food Network Al searches the country for the best lunch spots.
• Living Off the Land (2003) People who are connected to the food they grow.
• Look What I Made (2003) Al learns how to make the perfect Cubano sandwich in Miami; New York food artist; a Vermont woman makes unusual things with chocolate.
• Love That Q (2005) Al searches for some amazing barbecue.
• Made by Hand (2004) Louisiana company that makes pralines; animal-friendly bakery in Washington D.C.; gingerbread houses.
• Mallomars and Milkshakes (2005) Diners that feature milkshakes and retro desserts.
• Mavericks (2004) A Texas barbecue legend lives in New York; a former governor becomes a pastry chef; gourmet meal found in an unlikely place.
• Mediterranean (2004) Al searches for the best Mediterranean food.
• Men in the Kitchen (2003) Al travels to New Orleans to meet a talented short-order cook; all-male cooking club; Key limes.
• Military Food and Teen Catering (2005) Military food; teens who cater.
• Miniature Marvels (2004) Al searches the country for small treats.
• Oh Say Can You C (2004) Foods that start with the letter 'C.'
• Old Recipes, New Traditions (2005) Traditional foods with a twist.
• On a Roll (2005) Al searches for the best sandwich.
• On a Stick (2004) Iranian kebabs; cheese fondue; hot and spicy jalapeno lollipops; cheesecake.
• On Ice (2003) Gelato; making seltzers with British Bottling Machines; igloo dining; hockey-rink snack stand.
• On the Farm (2003) Al meets a man who farms garlic; 'Veggie University' in Ohio; man who harvests bees on New York City rooftops; pick-your-own berries in Ohio.
• On the Move (2004) Al dishes out Texas chili on the streets of New York; retro drive-in; Al runs away with the circus.
• One and Only (2003) Pizza policeman; potato-chip enthusiast; brothers do strange things to popcorn.
• Over the Top (2003) Short-order cook at New Orleans' Magnolia Grill; secrets of a Saratoga hot sauce; Vermont crouton company.
• Peppers & Spice (2005) Al searches for hot and spicy foods.
• Pickles and BBQ (2005) Pickles; barbecue.
• Pizza and Grilled Cheese (2005) Comfort food.
• Pizza and Pasta (2005) Al searches for the best pizza and pasta.
• Pot Luck (2003) Al tries his hand at blending flavors or ice cream; fried bologna in Waldo, Ohio; cooking with herbs.
• Regional Secrets (2004) New York-style soul food; authentic Danish kringle; deep-fried conch fritters; pepperoni roll.
• Retro (2004) Al searches the country for the best retro treats.
• Roasting and Smoking (2004) Brothers put a new twist on beef jerky; Caribbean pig roast; nut roasting in New York City; coffee.
• Sandwich Heroes (2004) Al learns about panini in New York, cheesesteaks in Philadelphia and bologna sandwiches in Ohio.
• Satisfaction (2003) A former chef helps feed the homeless; Boston Hotel's chocolate buffet; a family saves their farm.
• Singular Sensations (2004) Al learns how to make the perfect omelet; cheesecake; hot sauce.
• Sun and Fun (2004) Al searches for some sweet summer treats.
• Sweet and Savory (2005) Al searches the country for some sweet and savory treats.
• Sweet & Savory (2003) Marshmallow and cookie desserts; walking tour of New York's most savory secrets; exotic hot dogs.
• Sweet Dreams (2003) Mother-and-daughter team bakes cakes; retirees get a second career out of ice cream; a baker finds success in making a great brownie.
• Sweet Treats (2004) Al searches the country for sweet treats.
• Sweet Treats (2005) Al searches for some sweet treats.
• Tailgating (2005) Tailgating hot spots.
• Tapas and Brownies (2005) Tapas; brownies.
• Thanksgiving (2004) Unusual Thanksgiving food.
• Top Nosh (2004) Al makes chocolate critters, enjoys a sandwich at a New York bake shop, eats boiled peanuts in South Carolina, and enjoys fresh-baked pretzels in Chicago.
• Tropical Fun (2004) Tropical treats.
• Unusual Specialties (2004) Al searches for white truffles; soul food desserts; horseradish.
• Velvet Cake and Custard (2005) Popular desserts.
• What Sells (2003) Flavor tester; Latke's Dog Treats; a real estate agent prepares meals for his open houses; Key lime pies.
• What's for Dinner (2003) Cheese in New England; two women in Seattle provide a way for working mothers to make a month's worth of meals; Al dines blindfolded.