TV Show (2012 - 2014)
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- Season 4 Episode 10: Italian Favorites
Eight-layer pork ragu; bechamel-filled lasagna baked in ramekins; chicken parmesan; raviolo with an egg yolk and ricotta-spinach filling; linguine with clam sauce.
- Season 4 Episode 9: Cooking With Wine
Beef bourguignon; cioppino, a tomato and wine-based fish stew; chicken marsala; poached pears in red or white wine.
- Season 4 Episode 8: The Grind
Glazed meatloaf; hot Italian-style pork sausage; making burgers using a custom blend of meats; meatballs with ricotta.
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