Gordon Ramsay: Christmas Cookalong Live

In the last episode of the series, style guru Gok Wan joins the chef to prepare a festive feast, starting with chestnut soup with chorizo, followed by chicken fricassee with bread sauce and pan-fried Brussels sprouts, and ending with a quick Christmas trifle. The programme also features attempts to break three Guinness World Records, including turkey plucking and smoked salmon slicing at speed

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