TV Show (2011)
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- Season 1 Episode 4: Preserves: Keeping the Flavor Alive
2 chances to watch this episode
- Cooking Channel
Never miss an episode of From Spain With Love again!
- Season 1 Episode 13: A Pig's Tale
Black-hoofed Iberico pigs gorge on acorns; chorizo sausages and ham; roast suckling pig; Els Tres Poquets.
- Season 1 Episode 12: The Art of Eating Standing Up
A tapas tour in Sevilla; txikiteo tapas bar crawl; traditional tapas in Logrono; an avant-garde twist on tapas.
- Season 1 Episode 11: A Taste of Southern Spain
Traditional gazpacho; flamenco performance in Seville; Andalusian-style fried seafood; the centuries-old solera cask blending system at the Emilio Lustau sherry winery in Jerez; the fishing boats of Sanlucar de Barameda's Bajo de Guja beach.
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