Episode Guide

Diners, Drive-Ins and Dives: Season 22 (2015)

  • Season 22 Episode 7: Globe Tasting

    In Bakersfield, Calif., Latin-fusion favorites like Basque lamb tacos and popcorn pork; in Northfield, N.J., grandma's pizza and homemade pappardelle pasta; in Phoenix, dumplings and coconut Asian pork.

    Today at 7:30pm EDT - Food Network
  • Season 22 Episode 6: From Atlantic to Pacific

    In Bakersfield, Calif., savory stuffed pork chops and lobster mac 'n cheese; chicken and tri-tip with a south-of-the-border spin; in Somers Point, N.J., crab melt and pork belly Reuben.

  • Season 22 Episode 5: Roadtrippin'

    In Atlantic City, N.J., crab-stuffed flounder and a legit spin on cannelloni; in Phoenix, a pizza shop fires up pies topped with everything from baked ziti to chicken Marsala; in Bakersfield, Calif., tri-tip and grilled chicken.

  • Season 22 Episode 4: Arizona All-Stars

    In Scotsdale, Ariz., an authentic beef specialty and a gas station dishing out brisket and handcrafted fuel; in Phoenix, an out-of-the-box burger joint.

  • Season 22 Episode 3: Fillin' up in Florence

    Traditional Italian spots in Florence, Italy; a 50-year-old landmark serves up a legendary spaghetti specialty; a second generation spot cranking out all kinds of fresh pasta; a pizza place shares their dough-making secrets.

  • Season 22 Episode 2: Cruisin' the Italian Countryside

    Guy embarks on a tasty tour through Tuscany, Italy; in Montecatini Alto, a squid ink specialty and a Mediterranean prawn-artichoke mashup; in Collodi, spaghetti and lamb; truffle hunting; in Lucca, fresh pasta with mussels and oxtail tortelli.

  • Season 22 Episode 1: Fish, Fries and Feet

    In Des Moines, Iowa, a fusion joint serves up burritos alongside bulgogi masa fries; a southern spot cooking up classics, from ribs and red beans and rice to catfish cakes and collards; in Atlantic City, N. J., turkey chops and pig feet.

Diners, Drive-Ins and Dives: Season 21 (2014)

Diners, Drive-Ins and Dives: Season 20 (2014)

Diners, Drive-Ins and Dives: Season 19 (2014)

  • Season 19 Episode 12: Righteous Bites

    In Los Angeles, the Fat Jerry sammie; in Monterey, Calif., abalone sliders; in Aiea, Hawaii, oxtail soups and grilled turkey sandwich.

  • Season 19 Episode 11: Grillin', Chillin' and Huli Huli Chicken

    In Miami, Fla., smoky fried chicken and Buffalo-style pig wings; in In Orange County, Calif., drunken torta and green chicken chilaquiles; on Oahu, Hawaii, huli huli chicken.

  • Season 19 Episode 10: Island Flavor

    In Waipahu, lechon special and pork adobo fried rice; in Aiea, oxtail soups and the grilled turkey sandwich; in Kaneohe, pan-fried ono and ahi cakes.

    Today at 3:30pm EDT - Food Network
  • Season 19 Episode 9: International Family Style

    In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.

  • Season 19 Episode 8: Cross Country Comfort Food

    In Miami, Fla., comfort food like spicy oxtail and big ragu; in Park City, Utah, chivito club and chicken bowl with rice; a mom and pop ski lodge serving up pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.

  • Season 19 Episode 7: From Meatballs to Lollipops

    In Miami, Fla., loaded chimi burrito and lobster lollipops; in Sandy, Utah, Canadian bacon and potato croquettes and white bean and steak pizza; in Salt Lake City, ten ounce meatballs.

  • Season 19 Episode 6: Kickin' It in Key West

    Eateries in Key West, Fla., include a little shack serving up New England seafood; standout fish tacos; a tiny food cart serving Asian-Caribbean fusion dishes.

  • Season 19 Episode 5: Dynamite Duos

    In New York's Lower East Side, pickling, smoking, curing and fermenting, everything from the goat necks to chicken wings; in Eureka, Calif., Mediterranean favorites; in Miami, Fla., whole fried snapper and beer braised baby back ribs.

  • Season 19 Episode 4: Keepin' It Real

    In Miami, Fla., brussels sprouts and the sous vide sammie; in Eureka, Calif., jerk fried chicken and shrimp and crawfish etouffee; in midtown New York, standout pizzas like pistacchio e salsiccia and montanara starita.

  • Season 19 Episode 3: Big Time Bites

    In New York's East Village, a standout burger; in Eureka, Calif., roasted oysters and wild mushroom cobble; in Ridgewood, N.Y., banh xeo and suon nuong xa.

  • Season 19 Episode 2: All Things New York

    A Bronx-bred pizza maker brings Neapolitan-style pies to northern California; in Queens, N.Y., a filmmaker turned chef makes spicy atomic fireballs; in New York's Lower East Side, seasonal sammies.

  • Season 19 Episode 1: Guy's Hometown Tour

    Guy tours his hometown of Ferndale, Calif., from a generations-old apple orchard, to an artisan cheese maker.

Diners, Drive-Ins and Dives: Season 18 (2013)

  • Season 18 Episode 13: Soup, Salad and Seafood

    Guy Fieri visits a chef in Kansas City who serves a dressed-up version of comfort food, with dishes including chicken pot pie and steamed mussels

  • Season 18 Episode 12: Family Time

    In Nashville, a gourmet food truck with unique versions of grilled cheese; in the Sylvan Park area of Nashville, a Italian spot with namesake lasagna and lamb shanks; in Kansas City, Mo., chili pepper wontons and firebird chicken.

  • Season 18 Episode 11: Tennessee Holiday Traditions

    In Hendersonville, Tenn., a barbecue joint serves up a shoulder pull and a holiday ham; in Nashville, traditional Mexican tamales and quinoa sweet potato tacos.

  • Season 18 Episode 10: South of the Border

    In Cabo San Lucas, Mexico, a taco joint turns out fresh octopus tacos; stuffed fish with lobster sauce; taquito trifecta and sushi with a Mexican flair.

  • Season 18 Episode 9: Pork, Pasta and Barbecue

    A neighborhood favorite in Kansas City, Mo., serving pork hash with black beans; in Kansas City, authentic homemade pastas; in Albuquerque, N.M., smoked barbecue chicken and specialty hot dogs.

  • Season 18 Episode 8: Comfort and Soul

    In Portland, Ore., a cafe cranking out comfort foods like the heartless artichoke sandwich and a curried lentil dish; in Albuquerque, N.M., soul food with a New Mexico twist; in Kansas City, Mo., a barbecue and blues joint.

  • Season 18 Episode 7: All Kinds of Gobble Gobble

    Guy Fieri visits a family bakery crafting a unique take on the turkey for Thanksgiving. Plus, in Santa Fe, a deli is turning out traditional turkey wild rice soup and pumpkin pie

  • Season 18 Episode 6: Sammies and Stew

    In Santa Fe, N.M., mahi mahi and Caribbean goat stew; in Albuquerque, N.M., turkey avocado with green apple chile chutney and a Duke City Reuben.

  • Season 18 Episode 5: Aces of Authenticity

    In Santa Fe, N.M., blue corn enchiladas with red chile sauce and chile en nogada; in Portland, Ore., won ton soup; in Albuquerque, N.M., beef cheek manicotti and squid ink black pasta with calamari.

  • Season 18 Episode 4: Cannoli, Fritters and Wings

    In Portland, Ore., shrimp fritters and a unique chicken salad; in Wheat Ridge, Colo., cannoli and kraut burgers; in San Francisco, adobo buffalo wings and pork tacos.

  • Season 18 Episode 3: Servin' Up San Francisco

    Guy Fieri stops by a re-purposed garage in the Mission District of San Fransisco for some braised beef short ribs and spicy shrimp with gravy

  • Season 18 Episode 2: Meat Lover's Paradise

    In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.

  • Season 18 Episode 1: Neighborhood Knockouts

    Guy Fieri travels up and down America's west coast searching for cool neighbourhood spots. He arrives in San Diego where a restaurant serves up a creme brulee French toast

Diners, Drive-Ins and Dives: Season 17 (2013)

Diners, Drive-Ins and Dives: Season 16 (2012 - 2013)

  • Season 16 Episode 13: Real Deal Roots

    Guy Fieri travels to Los Angeles to visits a food truck infusing Singaporean flavours into their chilli crab cakes and lamb burgers

  • Season 16 Episode 12: Layers of Flavor

    In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.

  • Season 16 Episode 11: Unlikely Partners

    Guy Fieri samples unique combinations in Korea Town, Los Angeles he visits a craft beer restaurant putting duck into their fries and the French dip

  • Season 16 Episode 10: Hittin' The Grill

    Sampling food straight of the grill, beginning in Los Angeles where he samples a hot pork sandwich and a Mediterranean lamb burger

  • Season 16 Episode 9: Eurocentric

    In Tacoma, a hearty hangover soup and meat dish; in Toronto, Canada, unique versions of spaghetti and meatballs; in Syracuse, potato pancakes high with a savory stew.

  • Season 16 Episode 8: Decadent Dishes

    A southern inspired spot in Brooklyn is serving fired chicken and waffles, spicy pulled pork sandwiches and a daily donut; a local spot in Washington is serving meatballs and fire grilled artichokes.

  • Season 16 Episode 7: Land to Sea

    Guy visits an underground joint in Syracuse, New York, serving up chicken caesar sandwiches and spicy, sweet sausage fajitas

  • Season 16 Episode 6: Hometown Haunts

    Fried chicken, arancini balls and the sacred swine sandwich in New Jersey; Creole oyster benedict, winter squash and a blueberry crunch roller in Washington.

  • Season 16 Episode 5: Savory Sensations

    Guy Fieri visits a 60-year-old drive-in restaurant in San Antonio, Texas, where the owners are putting a Thai twist on classic Texas barbecue

  • Season 16 Episode 4: Matches Made in Heaven

    Guy Fieri visits a barbecue joint in Brooklyn, New York, that mashes up a variety of styles for their wings and beef ribs

  • Season 16 Episode 3: Far Out

    Guy Fieri visits a basement restaurant in Syracuse, New York serving waffles with their fried chicken, and a full Thanksgiving dinner

  • Season 16 Episode 2: Fully Focused

    Pasta institution in Syracuse, N.Y. creates a tomato sauce just for dipping spicy chicken wiggies; a local joint in Nags Head, N.C. has a funky techniques.

  • Season 16 Episode 1: Authentic Eats

    N'awlins roadhouse serves rice and beans, Cajun potstickers and a pulled pork pasta; a Mediterranean cafe serves falafel and baklava.

Diners, Drive-Ins and Dives: Season 15 (2012)

Diners, Drive-Ins and Dives: Season 14 (2012)

Diners, Drive-Ins and Dives: Season 13 (2011 - 2012)

Diners, Drive-Ins and Dives: Season 12 (2011)

Diners, Drive-Ins and Dives: Season 11 (2011)

Diners, Drive-Ins and Dives: Season 10 (2010)

Diners, Drive-Ins and Dives: Season 9 (2010)

Diners, Drive-Ins and Dives: Season 8 (2009 - 2010)

Diners, Drive-Ins and Dives: Season 7 (2009)

Diners, Drive-Ins and Dives: Season 6 (2009)

Diners, Drive-Ins and Dives: Season 5 (2008 - 2009)

  • Season 5 Episode 13: All Kinds of Fast Foods

    Guy Fieri visits America's most interesting and unique restaurants. Guy tries fine fast food with green chilli cheeseburgers in New Mexico, deep fried tacos in Omaha and hot dogs in Connecticut.

  • Season 5 Episode 12: Family Favorites

    Guy Fieri visits America's most interesting and unique restaurants. Guy tastes family flavours with German sauerbraten in Arizona, saloon style lamb shanks in California and pot roast in Texas.

  • Season 5 Episode 11: Regional Classics

    Guy Fieri visits America's most interesting and unique restaurants. Guy is on the road tasting meals named after streets in New Orleans, Polish haluski in Pittsburgh and New Mexican in Albuquerque.

  • Season 5 Episode 10: BBQ and More

    Guy Fieri visits America's most interesting and unique restaurants. Guy tries barbecues with mesquite classics in Texas, a train carriage restaurant in California, and regional styles in Connecticut.

  • Season 5 Episode 9: Return to Route 66

    Guy Fieri visits America's most interesting and unique restaurants. Guy takes Route 66 to sample southwest style in Arizona, a gas station turned diner in New Mexico, and top fried chicken in Chicago.

  • Season 5 Episode 8: Just Like Yesterday

    Guy Fieri visits America's most interesting and unique restaurants. Guy uncovers history with a 60-year-old coffee shop in San Diego, a family restaurant in Chicago and a 50-year-old diner in Atlanta.

  • Season 5 Episode 7: Neighborhood Favorites

    Guy Fieri visits America's most interesting and unique restaurants. Guy follows the regulars to an El Salvadoran cafe in Santa Fe, a barbecue haunt in Salt Lake City and a creole spot in Mississippi.

  • Season 5 Episode 6: Something From Everywhere

    Guy Fieri visits America's most interesting and unique restaurants. Guy discovers real deal dishes born elsewhere with Venezuelan food in Connecticut, Lebanese in Minneapolis and Italian in Chicago.

  • Season 5 Episode 5: Long Time Legends

    Guy Fieri visits America's most interesting and unique restaurants. Guy explores local favourites with hot meat sandwiches in San Francisco, a fish market in Omaha, and an Italian spot in Pittsburgh.

    Friday 3rd April 6:00pm EDT - Food Network
  • Season 5 Episode 4: Places You Sent Me

    Guy Fieri tries viewer recommendations, such as biscuits and gravy in Salt Lake City, roast beef in New Orleans and classics in Connecticut

  • Season 5 Episode 3: Not What You'd Expect

    Guy Fieri searches for food with flavour and has gingerbread pancakes in Austin, Chinese chicken wings in Minneapolis and duck enchiladas in Albuquerque

  • Season 5 Episode 2: Real Deal Italian

    Guy Fieri tries Italian dishes, including lasagne in Baltimore, pizza in San Diego and a family recipe for spaghetti in Pittsburg

  • Season 5 Episode 1: What's For Breakfast

    Guy Fieri samples breakfasts from east to west. He has bagels in New Orleans, southern classics in New Mexico and then heads for pancakes in Pittsburg

Diners, Drive-Ins and Dives: Season 4 (2008)

Diners, Drive-Ins and Dives: Season 3 (2008)

Diners, Drive-Ins and Dives: Season 2 (2007 - 2008)

Diners, Drive-Ins and Dives: Season 1 (2007)

Diners, Drive-Ins and Dives: Special (2008 - 2015)

  • All Beefed Up

    Guy visits memorable spots serving all kinds of beefy favorites, including smoked ribs in Sacramento, Calif., bacon-wrapped meatloaf in Albuquerque, N.M., and signature steaks in Idaho.

    Today at 10:00pm EDT - Food Network
  • Food Truckapalooza

    Guy pulls up to some of the tastiest food trucks out there, including burgers in Key West, Fla., chilaquiles in California, tacos in Hawaii and fresh catches in Canada.

    Today at 9:00pm EDT - Food Network
  • Amazing Italian

    Tortellini and house-cured bresaola at the Italian Corner; polenta with porcini sauce at Cafe Citti; pork sandwiches at Marie's Italian Specialties; lobster ravioli at Rino's Place; beef cheek manicotti at Torinos' at Home.

  • Best of Pizza

    The biggest pie ever at Fat Sully's; a kimchi pizza at Pizzeria Lola; the bacon and clam pizza at Joe's Squared; the funky duck pizza at Pastabilities; Pizzeria Luigi.

  • Chicago's Finest

    The flavors of Chicago including the wide variety of the city's international eats; real deal hot dogs and righteous Italian beef.

  • Hometown Heroes

    Guy visits beloved neighborhoods across the country serving up classic burgers and dogs, seafood and a whole menu full of home-cooked favorites.

    Today at 8:00pm EDT - Food Network
  • Real Deal Mexican

    Chicken stuffed sopapilla at Salsa Brava; pozole at La Texanita; smoked trout at Momocho.

  • Southern Spectacular

    In South Carolina, collards and grits; scratch-made biscuits in Oregon; in St. Louis, Mo., real deal soul food; Cajun classics in Indiana; a Michigan joint serving up gizzards is its specialty.

  • Vegas Greats

    Vegas hot spots, like finger foods at Bachi Burger, and Italian favorites at Four Kegs Sports Pub.

    Today at 11:00pm EDT - Food Network
  • Crazy for Chicken

    Garlic chicken at Opal Thai Food; stuffed Native American-style tacos at Tocabe.

  • Pork Hall of Fame

    Guy is hitting up all-things swine and dine, from pulled or baked, stuffed in a sandwich or piled high on a pie; a celebration of off-the-hook pork dishes.

  • Best of Breakfast

    Killer waffles, old-school biscuits and gravy, the bomb huevos rancheros and an out-of-bounds hash extravaganza; some not-so-typical early morning bites, like veal, bacon donuts and a pancake that looks just like Guy.

  • Late Night Legends

    Restaurants serving outrageous food well into the midnight hour, like polka and pierogi at Nye's Polonaise Room and the triple decker duck at Tattooed Moose.

  • Legends of Texas

    Texas-style Triple D; cooking chicken casserole with Matthew McConaughey; a visit with football legend Earl Campbell.

  • Memorable Moms

    A celebration of all-things mom; serving up Italian, Greek, Polish and Lebanese, all filled with a mother's homemade touch.

  • Global Flavor Faves

    Traditional ethnic dishes; hand-pulled Chinese noodles at Peaceful Restaurant; quesadillas and tortas at Nopalito; shrimp fritters at PDX 671.

  • Grilling Greats

    Guy revisits barbecue masters and grilling greats; all-American burgers in Tampa Fla.; smoked deli meats in Toronto; octopus and jerk chicken in Hawaii.

  • Super Sandwiches

    Unforgettable sandwiches including po-boys at Mahoney's Po-Boy Shop, arepas at Pica Pica and the French dip at Beer Belly.

  • Best of New York

    The best bites in the Big Apple including Italian at John's of 12th Street, Jewish favorites at Ben's Deli, and classic New York sandwiches at Defonte's.

  • BBQ Legends

    Guy's hand-pickeds some of his all-time favorites BBQ spots; the best of BBQ from coast to coast.

  • Top 10 Burgers

    Viewers vote for the top 10 burgers of all time.

  • Deep Fried All-Stars

    Deep fried dishes like the chicharrones at Highland Tavern, the Lobster Pops at Rizzo's Diner, deep fried bacon at Tupelo's, and fried peanut butter and jelly at South Philadelphia Tap Room.

  • Wildest Joints

    R&R Taqueria serves up tacos out of a gas station; Clarkston Union, a church turned brewpub serving lobster mac 'n cheese; the silver bullet food truck on the Fisherman's Wharf; The Duce, a boxing gym that serves comfort food.

  • Under the Hood

    Guy Fieri visits some of America's most interesting restaurants

  • A North Pole Christmas

    Guy Fieri heads to North Pole, Alaska, where he tries ham with wild cranberries, reindeer hoagies, Santa burgers and numerous desserts

  • Best From the Road

    Guy Fieri recalls unusual restaurants he has visited, including an establishment that specialises in lamb burgers - as well as being a working launderette and car wash

  • The Best of Diners, Drive-Ins and Dives

    Guy looks back at some of his favorite places on his endless road trip across America.

  • Guy Fierier's Disney Holiday - Special

    The foodie explores Disneyland and prepares a Christmas Eve dinner and a selection of sweet treats

  • Special

    Guy Fieri visits some of America's most interesting restaurants from coast to coast in some favourite cars from the 1960s and 1970s

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