Barbecue America Episode Guide

Episode Guide

Barbecue America: Season 7 (2009)

• Season 7 Episode 5: Jamaica Number 1 -- Ocho Rios

  Island Grills' jerk hamburgers and grilled sweet potatoes; Dunn's River Falls; Prospect Plantation sugar cane and process farm.

• Season 7 Episode 4: Spain -- Valencia & Seville

  Jabugo 5; grilling the black pork; paella over an open fire; steaks and fish baked in salt; tappas; Ernest Hemingway's favorite restaurant.

• Season 7 Episode 3: The Carolinas -- Charlotte and the Low Country

  BBQ & Blues contest; the Stone House BBQ; pig pickin' party; grilled peaches; barbecue hash; double-decker barbecue rig.

• Season 7 Episode 2: Germany -- Frankfurt, Bamberg & Nurnberg

  Historic bratwurst restaurants; barbecue grilled herring and salmon; meat and vegetable markets; Apfel wine bars; bratwurst factories.

• Season 7 Episode 1: Canada -- Calgary & Banff

  The Calgary Stampede; Chuck Wagon races; 10-pound grilled cheeseburger; Rimrock Resort Hotel; outdoor barbecue; Six Rafter ranch.

Barbecue America: Season 6 (2008)

• Season 6 Episode 13: The Best of the World Tour

  Cooking segments from Mexico, South Africa, Morocco, Portugal and Singapore.

• Season 6 Episode 12: Uruguay, Montevideo

  The Mercado del Porto's 13 indoor barbecue restaurants; Eagle oceanside home and tourist attraction; Aripuca and Juanico wineries.

• Season 6 Episode 11: Scotland, Edinburgh

  Witches tour; sampling cheese, sausage and bread at the open air street market; touring Edinburgh Castle; lamb barbecue; bagpipe performance.

• Season 6 Episode 10: Portugal, Lisbon and Obidos

  A historic walled city; sardine fishermen; grilled meat and codfish; a whole pig barbecue.

• Season 6 Episode 9: Singapore, Mankasutra

  Food hawker stands at Jockey Club and Mankasutra; Arab fish and produce market; herbal restaurant; the Sun-rice gardens and cooking school.

• Season 6 Episode 8: Ireland, Cork

  Ballymaloe Cookery School; barbecue meats at the ancient English Market; a New Gate restaurant grilled fish demo.

• Season 6 Episode 7: Turkey, Istanbul

  Grand Bazaar and spice market tour; Topkapi palace; Turkish carpets; sidewalk barbecue grilling; vegetable and spice markets.

• Season 6 Episode 6: Morocco, Marrakesh

  Grand Souk market; a Berber open air market and bazaar; night food stands at the Djemaa el Fna square.

• Season 6 Episode 5: England, Manchester & London

  Sausage; roast beef dinner; changing of the guard at Buckingham Palace; Big Ben; Harrod's food court; seafood cooking school.

• Season 6 Episode 4: Mexico, Mazatlan

  Shrimp market; Mercado market; a beach barbecue of fish and huge shrimp; chile pepper; historic Mexican restaurant.

• Season 6 Episode 3: South Africa, Cape Town

  A seaside barbecue lunch of lobster, shrimp and fish; winery tour; International Cooking School; outside braii cooking lesson.

• Season 6 Episode 2: France, Provence

  A home barbecue lunch in Avignon, France; two wineries; corkscrew museum; Sunday farmers market; antique market.

• Season 6 Episode 1: Japan, Kanazawa City

  Feudal castle and garden tour; counter culture lunch; sake distillery; soy sauce factory; 100-year-old Japanese grilling restaurant.

Barbecue America: Season 5 (2007)

• Season 5 Episode 13: EPISODE 13

  Sweet potato pie; the golf courses at Chateau Elan in Georgia; turkey and sweet potatoes.

• Season 5 Episode 12: EPISODE 12

  A Texas style barbecue restaurant; sustainable and unsustainable seafood; cookers; bread pudding and sea scallops.

• Season 5 Episode 11: EPISODE 11

  Chef Peter Dijkstra; artichoke farm; the secrets of corn and cider; spinach, mushrooms and artichokes.

• Season 5 Episode 10: EPISODE 10

  Gary Pratt, TM manager at LeMans; barbecue with a Hawaiian flair; chicken haka and cabbage.

• Season 5 Episode 9: EPISODE 9

  Racer Pierre Kleinubing; Willy's on the West Coast; Monterey Peninsula; barbecued nachos; pheasant quesadilla.

• Season 5 Episode 8: EPISODE 8

  LeMans racer Price Cobb; Monterey Aquarium holds the only white shark in captivity; calamari and dungeness crab.

• Season 5 Episode 7: EPISODE 7

  A family goes to 20 races a year; shoulder cookers; peach cobbler; pig farmer; marinades; short ribs and potatoes.

• Season 5 Episode 6: EPISODE 6

  Deep-fried spongecake; Jamaican jerk chicken; rapper MC Hammer; pie crust; Mediterranean barbecue kebabs; branzini fish; pita.

• Season 5 Episode 5: EPISODE 5

  Breakfast on race day; banana tartlets; fish taco and potatoes.

• Season 5 Episode 4: EPISODE 4

  Salmon on a grill; Biker Billy barbecue; baby back ribs, corn and apples.

• Season 5 Episode 3: EPISODE 3

  Cooking a turkey in a trash can; R&R Barbecue restaurant; a barbecue festival; buffalo and beans.

• Season 5 Episode 2: EPISODE 2

  A Le Mans racing crew chief and his son; Russell Street Bar-B-Que; marinades; crown pork and salt baby-potatoes.

• Season 5 Episode 1: EPISODE 1

  Creamy shrimp; cooking with different kinds of wood; Jamaican jerk chicken and bean pie.

Barbecue America: Season 4 (2006)

• Season 4 Episode 13: Charlotte, North Carolina: Cat's Be Everywhere

  A comedy barbecue restaurant; doing a whole hawg; the most unusual tree in the country.

• Season 4 Episode 12: Atlanta, Georgia: Atlanta's Burning... Again

  Side dishes; a future barbecue queen; the last moments of Rhett Butler.

• Season 4 Episode 11: Starkville & Tupelo, Mississippi: Elvis Has Left the BBQ

  Little Dooeys' barbecue sundaes and deep-fried ribs; Elvis country.

• Season 4 Episode 10: Raleigh, North Carolina: Game Day Vittles

  A parade and tailgate feast; barbecue sampling at the Q Shack; fixing a 'broken' brisket.

• Season 4 Episode 9: Shreveport, Louisiana: Never Sausage a Thing

  A white rub; sausage assembly line; barbecue Santa.

• Season 4 Episode 8: Atlanta, Georgia: Two Faces of Que

  Caribbean-Texas barbecue; a barbecue hangout near Georgia Tech; a cultural tour of two local landmarks.

• Season 4 Episode 7: Columbia, South Carolina: Hawg Heaven

  Fried chicken, hog hash and tomato pie.

• Season 4 Episode 6: Tuscaloosa, Alabama: The Bear and a Dream

  A restaurant serves only ribs.

• Season 4 Episode 5: Natchez, Mississippi: Cotton Pickin' Blues

  A tiny barbecue haven serves mile-high sandwiches and sweet potato and lemon meringue pies.

• Season 4 Episode 4: Elijay, Georgia: Col. Poole's Hill of Fame

  The 'general' addresses the porcine troops; ribs.

• Season 4 Episode 3: Houston, Texas: Holy Smoke

  Searching for the best barbecue; brisket cooked for 24 hours.

• Season 4 Episode 2: Lexington, North Carolina: My 7-Year Itch

  Sauce, shoulder and hush puppies from BBQ's Mecca; swine wine.

• Season 4 Episode 1: Atlanta, Georgia: Fat Matts & Soda Jerk

  Pork rib barbecue; history of a carbonated soft drink; indirect cooking lesson.

Barbecue America: Season 3 (2005)

• Season 3 Episode 13: Kissimmee, Florida: The All American Burger and Dog BBQ

  Stuffed hot dogs and blue-cheese hamburgers.

• Season 3 Episode 12: Adelaide & Barossa Valley, Australia: Que Shiraz, Shiraz

  Lamb, seafood, beef, sausages and Shiraz; barbecue prime rib of beef.

• Season 3 Episode 11: Victoria, British Columbia: Oh, Deer

  Oyster recipes; venison; Southern pulled pork.

• Season 3 Episode 10: Cairns, Australia: Exotic Entrees

  Exotic grilled entrees; honey-mustard rib-eyes.

• Season 3 Episode 9: Christmas, Florida: Gators & Grapefruit

  Grilled gator and fruit; tequila chicken.

• Season 3 Episode 8: Cairns, Australia: Getting Fresh

  Sampling fish from the reef; aboriginal spices; Cornish hens.

• Season 3 Episode 7: Orlando, Florida: See Food by the Sea Shore

  Seafood and shellfish; three kinds of grilled fish.

• Season 3 Episode 6: Duncan, British Columbia: Citizen Salmon

  Wild salmon; grilled duck.

• Season 3 Episode 5: Lynchburg, Tennessee: Passport to Lynchburg

  A tour of the world's barbecue teams; cola-marinated beef brisket.

• Season 3 Episode 4: Mt. Hood, Oregon: Duck, Duck, Buffalo

  Venison, duck, foie gras and buffalo.

• Season 3 Episode 3: Lynchburg, Tennessee: Gumbo & Gas Grilling

  Iron chef competition; chicken wings three ways.

• Season 3 Episode 2: Detroit, MI: Ribs & Soul

  The Ribs & Soul Fest; beef and lamb ribs.

• Season 3 Episode 1: Sydney, Australia: Fish School

  Barbecue fish school in Sydney, Australia; ahi tuna.

Barbecue America: Season 2 (2004)

• Season 2 Episode 13: Eat, Drink & Be Merry

  Napa, Calif., vineyards provide wines for barbecue parties; grilled lamb; knife-and-fork ribs; grilled artichokes; venison medallions; Saturday night veggies; fruit kebabs.

• Season 2 Episode 12: Que the World

  An international culinary tour features Mexican cuisine, Argentine paella, Cuban mojo pork in a paper bag, Caribbean orange sauce, grilled Fijian coconut and mango flan.

• Season 2 Episode 11: Wild About Que!

  In 1830s Texas, pioneer families cook everything in Dutch ovens in fireplaces; chicken, cornbread and cabbage pots; wild boar; buffalo steaks; barbecue meatloaf; cheese potatoes; chocolate cake.

• Season 2 Episode 10: Orange You Glad?

  Orange grower Squire Smith tells the history of the colorful fruit; Aubreyville, Ga., Volunteer Fire Department orange recipes; brown-sugar ribs; citrus sauce.

• Season 2 Episode 9: Yan Really Can Cook

  In San Francisco, guest Martin Yan explains how the Chinese barbecue pork; Peking duck; barbecue potstickers; Chinese New Year Parade.

• Season 2 Episode 8: Meatless in Seattle

  Seattle's Pike Place Market holds a fish-and-veggies barbecue competition; fish throw; grilled veggies; teriyaki eggplant; cedar-planked salmon; lemons.

• Season 2 Episode 7: Frying First Class

  In Kissimmee, Fla., Cajun chef Kevin Hester deep-fries Cornish hens; Rotisserie for Beef and Bird serves partridge; pitchfork steak and mushrooms; deep-fryer dessert.

• Season 2 Episode 6: Making the Case ... for Sausage

  Sausage; barbecue sauce; rice cakes; king salmon; wild mushroom sausage; Luling City Market in Houston; Edgewater Hotel's 6/7 Restaurant in Seattle.

• Season 2 Episode 5: Claw Your Way to the Top

  Dungeness crab; 'mess o' crustacean'; red king and blue crab; Scoma's, Argonaut Hotel and Fisherman's Wharf, in San Francisco.

• Season 2 Episode 4: BBQ Goes Upscale

  Rib-eye roast; satay-stuffed pork loin; buttermilk/bacon hushpuppies; grilled corn with chili-butter; Charlotte Shout! Culinary Exhibition in North Carolina.

• Season 2 Episode 3: Steak Out

  Texas brisket; rib-eye; multifruit barbecue pie; souffles; Hold 'Em and Hit 'Em barbecue contest.

• Season 2 Episode 2: Big Birds

  Ostrich meat; grilled cabbage; chocolate/apricot quesadillas; Vancouver, Wash.; Wildwood Restaurant in Portland, Ore.; Old Hickory Steakhouse in Houston.

• Season 2 Episode 1: Sunshine State BBQ

  Pork butt; mahi-mahi; fruit brochettes; Bubbalou's Bodacious BBQ in Orlando; Sebring's Central Florida BBQ Fest; La Costa Resort & Spa in California.

Barbecue America: Season 1 (2003)

• Season 1 Episode 13: Competition BBQ

  The Jack Daniels World Championship Invitational Barbecue; pork ribs; chicken.

• Season 1 Episode 12: Texas Brisket

  Texas; brisket; cola marinade.

• Season 1 Episode 11: On the Sauce

  Homemade barbecue sauce.

• Season 1 Episode 10: Going Whole Hog

  Columbus, Ga.; pig.

• Season 1 Episode 9: Turkey & Tradition

  Marinated turkey.

• Season 1 Episode 8: BBQ, Texas Style

  Texas; T-bone and ribeye steaks.

• Season 1 Episode 7: Coast-to-Coast BBQ

  Grilled salmon; cedar plank cooking; seafood bake; grilled mussels and oysters.

• Season 1 Episode 6: Tenderloin Fit for a King

  Memphis, Tenn.; beef tenderloin; pork tenderloin.

• Season 1 Episode 5: Kansas City: BBQ Capital

  Pork sandwich; Porterhouse pork chops.

• Season 1 Episode 4: Lobsterfest

  Rockland, Maine; soft-shell lobster; crab cakes; hard-shell lobsters.

• Season 1 Episode 3: Lamb & Bruswick Stew

  Columbus, Ga.; Brunswick stew; dessert; Phenix City, Alabama; leg of lamb.

• Season 1 Episode 2: BBQ, California Style

  Imperial Beach, Calif.; grilled tuna; fruit and chocolate dessert; vintage car rally.

• Season 1 Episode 1: Wet vs. Dry Ribs

  The Memphis in May World Championship Barbecue Cooking Contest; pork shoulder; Ms. Piggie costume contest; pork ribs.